Science and Laboratory

From ensuring quality laboratory practices to ensuring safety in industrial food production, our programs provide the science to enhance your work.

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Food Science Certificate Program

The School of Food Science offers two online certificate series: Proficiency in Food Science and Food Safety. Courses last 9 weeks, which are designed to be flexible enough to accommodate the schedules of busy food science professionals. Take one, two, or all eight of the courses to enhance your food science knowledge.

Location WSU Pullman